Summary
Funding | Individual | |
Full Cost | S$250 | |
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This lesson hands on course covers a range of basic chinese cooking techniques and methods traditionally used in chinese cuisine.There are hundreds of methods of cooking, and there are many different ways that can be used to cook the same ingredient. Cooking techniques make up almost the bulk of the whole recipe in Chinese cuisine and they are as important as the ingredients that form the dish.
What you will learn?
Practical Recipes
You do not need to complete Level 1 to enroll in Level 2.
Over the past decade, Palate Sensations Cooking School has helped countless home gourmands realise their dreams of becoming proficient cooks. They have trained thousands of budding chefs, providing them the ability to delight their family and friends through their biggest passion; cooking and baking.
A highly sought after and leading life style cooking school in Singapore, we offer hands on cooking and baking classes for adults and children catering to all abilities and levels, studio rental facilities, corporate team building activities, private parties (birthdays, hen’s parties etc) and consulting services for businesses seeking proven expertise in the F&B industry.
Training Center
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The following are details breakdown of the funding
Individual | ||
*Funding | ||
WSQ | Login to find out more about the funding | |
SkillsFuture | - | |
Productivity & Innovation Credit | - | |
How much you need to pay? | Login to find out more about the funding |
Note
Other courses available by Palate Sensations Cooking School